£5.95 GBP

Dorset made free range pork collar, dry cured in a delicate blend of herbs and spices. Matured for a minimum of 3 months.

Decrease quantity Increase quantity Add to cart Added

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Pickup available at Newton Farm Foods

Usually ready in 24 hours

View store information

The Real Cure Hartgrove Coppa

Default Title

Newton Farm Foods

Pickup available, usually ready in 24 hours

Newton Farm
Newton Saint Loe
Bath BA2 9BT
United Kingdom

+441225873707